Care Instructions

Made by Tanya kitchen tools are designed and created to last a lifetime. Here are some tips to help you keep your tool in the best possible condition, so that you can enjoy its function and beauty for years to come.

• Don't allow your utensils to soak in water for long periods of time, {this means no dishwasher}. Regular dish soap will not damage the wood.
• Do remember that many utensils develop a fuzzy texture after the first washing. It is a natural part of the wood seasoning process and it will go away before you know it. Just keep using them.
• Do use a food grade mineral oil as required. You should never condition your utensils when they are damp. Always wait until they are 100% dry before oiling.
• Do use a warm hand wash and dry thoroughly before putting away.